Caribbean Beach Bars: Floyd’s Pelican Bar, South Coast, Jamaica

Jamaica’s one-of-a-kind over-the-water beach bar

 

Forget market research and business plans. Delroy Forbes didn’t have a grand design when he created the Pelican Bar- he just wanted a place where he could pull up his fishing boat, relax and enjoy a cool drink. Since no such place existed near Jamaica’s Parottee Bay, he set out to build one.

In 2001, he started gathering driftwood and cutting acacia and red mangrove branches, which he ferried out to a sandbar in the bay. Over the course of two months, he pieced together a ramshackle over-water structure that earned its name from the sea birds that soon arrived to roost on the roof.

His first customers were local fishermen, who stopped by to enjoy a cool Red Stripe beer in the shade after a long day on the water. Word got around, and tourists soon joined the mix. Delroy, who is better known by his nickname Floyd, added rum drinks and other spirits to the drink menu, including his signature Pelican Special (ginger beer, sugar, lime, ice and rum). From time to time, he’d also grill up some fresh fish.

In 2004 Hurricane Ivan took the place down to nothing. But soon after the weather cleared, Floyd and his friends gathered more wood and put the bar back together. Today, it remains as one of the Caribbean’s most iconic and original bars, attracting everyone from island fishermen to celebrities on holiday. Stop in and you’ll find Floyd hosting the party, which begins mid morning and can last until midnight.